Pizza Dough |
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I make homemade pizza about once a week, if we aren't too busy. My brother Nathanael thought I was joking when I said I could make pizza in about an hour, but this recipe is so simple and easy to do. I even gave this recipe to my brother Aaron, and he makes pizza pretty often with it too. You can even make the pizza dough ahead of time, wrap it in oiled saran wrap, and place it in the fridge up to 24 hours before you want to use it. Andy got this recipe from a friend. I don't know who, but it is amazing! |